What kind of bacteria are able to change pure nitrogen into ammonia compounds? A. denitrifying

B. nitrogen-fixing

C. decomposing

D. nitrifying

Awic dietitian is meeting with a client who has an infant and a young child. the mother says that the young child is a very picky eater and will only eat crackers and juice. the health worker notices that the child's hair is brittle, his nails tear easily, and the skin inside his lower eyelids is very pale. these are all signs of iron deficiency.

4.06 hc)a five-year review of threats to the southern resident orca population of the united states concluded that the top threats were prey availability, contaminants, and effects from recreational and whale watching vessels. further down the list are oil spills, disease, and effects from commercial vessels not targeting whales. how might this list be different if it were for transient whale populations, which have a larger average population size and live farther offshore in open waters? a)the transient population is more likely to be affected by contaminants. b)the transient population is less likely to be affected by whale watching vessels. c)the transient population is more likely to be affected by disease. d)the transient population is less likely to be affected by prey availability.

According to this food web which of the following would be considered primary consumers