What happens during emulsification of fat? A .Fat molecules are broken into fatty acids and glycerol by bile salts.
B Fat molecules are broken down into fatty acids and glycerol by enzymes

C. Large fat globules are broken into tiny fat droplets by bile salts
D. Digested fat is absorbed in the small intestine

After getting the slide and microscope ready, stella is eager to see the microscopic pond water specimen! she crouches around her microscope and aligns her eye with the microscope’s eyepiece. but she's only able to see a bright white light. at this point, no specimens or cells are visible on stella's pond water slide. after taking a moment to collect her thoughts, stella realizes she can't see any lifeforms because .

Match the description of each organism to the appropriate category

Why do some dna fragments move farther than others during gel electrophoresis? a. because their shapes are different b. because they are different types of molecules c. because the samples are different colors d. because their masses are different