most plants leaves take in more crbon as light increases. they give off carbon if light is intensliy low. the graph shows a plant carbon levels at different light intensities.

answer: glucoamylase presented optimum activity at temperature of 55â°c, and, in the glycosidic bonds from the non-reducing ends of starch, resulting in the production of glucose. source and type of fermentation can affect the enzyme's properties

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starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

correct answer: false

while planning water activities, it is very important to consider the weather, because if we do not plan and are going for a surf, then it might be that the hurricane came and drown us or may carry us to long distance from where we can not come back. there are many reasons to take information about the weather when we are planning any water activities.

hence, the correct answer would be false.