The stems and fruits of pineapple plants contain a group of protein-digesting enzymes collectively called bromelain and often used as an antibrowning agent for fruits and vegetables. Fruits and
vegetables brown when they are bruised during transport or sliced and exposed to air. This browning is
controlled by enzymatic pathways that produce brown pigments. The browning of fruits and vegetables
reduces the nutritional value of the food, so antibrowning agents such as bromelain are used.

request for reexamination

igneous rocks are formed by solidification of cooled magma (molten rock), with or without crystallization, either below the surface as intrusive (plutonic) rocks or on the surface as extrusive (volcanic) rocks.  

the composition depends on the source magma. there are almost a thousand types of composition found till now.  

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i do believe the correct answer would be the third one. location c, because earth is tilted away from the sun at this time

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