Which of the following are assumptions that scientists make about the natural world?
Check all that apply.
A. Measurability
B. Predictability
C. Causality
D. Regularity

If bacteria are much too small to see, what is one reason why can we see colonies in the petri dishes that have plenty of food to eat after only a few days?

Amylase becomes denatured at a temperature of 80°c. during an experiment to study the effect of varyingtemperature on enzyme activity, amylase’s reactivity with starch was measured at body temperature (37°c), andthen again at an increased temperature of 42°c. how would this increase in temperature affect the experiment

How would you describe the the organisms in the second row of model 1 that are connected to the parents by a line