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Biology, 27.08.2020 01:01 amunnik04

Lactase is an enzyme that breaks down a sugar found in dairy products known as lactose. Some people are lactose intolerant, and this can be due to not having enough lactase production. People who are lactose intolerant may not feel well after eating foods containing lactose. identify enzyme:
identify substrate:
Describe the relationship between the substrate and enzyme in the scenario:

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