Critics of genetically modified foods point out that GMOs are much less nutritious than natural foods. True or False?

false

Explanation:

they are lab done, " genetic modification can improve the nutritional content of some foods, for example, low linoleic acid canola oil that can reduce trans-fat content. In these cases, the foods must be labeled to show the nutritional differences according to FDA policy.” -Dr. Lemaux

the unequal cytoplasmic division that  results  in  one egg  and three polar bodies ensures that a fertilized  egg has  ample nutrients  forits journey  to  the uterus.

it's d - life cycles - apex