Biology, 18.06.2020 18:57 pecanpielover04
A student decides to investigate the effect of temperature on the rate of starch digestion by the enzyme amylase.
The following equipment is available: iodine solution, 10% starch solution, 5% amylase solution, stopwatch, pipettes, spotting tiles, test tubes, water baths set at the temperatures 200C, 400C, 600C and 800C. Access to a tap is also possible.
Using the equipment available, outline a method for this investigation
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A student decides to investigate the effect of temperature on the rate of starch digestion by the en...
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