Invasive species are one of the major threats to blodiversity. These species multiply quickly and compete with native species for food, sunlight, space, and other resources. On the map, determine the area where native species will have limited resources available to them due to invasion.

How does upwelling affect coastal fisheries? upwelling damages nutrient supplies at coastal fisheries as the warm, nutrient-rich surface water is replaced by nutrient-poor, cold water. upwelling damages nutrient supplies at coastal fisheries as the cold, nutrient-rich surface water is replaced by nutrient-poor, warm water. upwelling improves the nutrient supply at coastal fisheries as the warm, nutrient-rich surface water replaces the nutrient-poor, cold water. upwelling improves the nutrient supply at coastal fisheries as cold, nutrient-rich water replaces the warm, nutrient-poor surface water.

After frida stops exercising, she continues to breathe heavily. what is most likely occurring in her body? heavy breathing during exercise has produced an oxygen surplus in her muscles. this oxygen is being transported to her lungs. this is a result of aerobic respiration. heavy breathing during exercise has produced a carbon dioxide surplus in her muscles. lactate is being transported to her liver. this is a result of aerobic respiration. strenuous exercise has caused her body to be in carbon dioxide debt, and she is breathing hard while lactate is transported to the liver. this is a result of anaerobic respiration. strenuous exercise has caused her body to be in oxygen debt, and she is breathing hard while lactate is transported to the liver. this is a result of anaerobic respiration.

Adaptive radiations can be a direct consequence of four of the following five factors. selectthe exception. a) vacant ecological niches b) genetic drift c) colonization of an isolated region that contains suitable habitat and few competitor species d) evolutionary innovation e) an adaptive radiation in a group of organisms (such as plants) that another group uses as food