Stomach acids kill most of the cholera bacteria that are ingested but
some survive. How is this possible?
a. There is enough acid to kill all of the bacteria.
b. Food in the stomach can neutralize the stomach acid so the
bacteria don't die.
C. Natural variation in the bacteria means that some die while
others are more resistant and survive.
d. Some people have low stomach acidity.

c natural variation in the bacteria means that some die while other are more resident and survive

the correct answer is: d. the saltine and pretzel are made of flour, yeast, and baking soda, and salt. the pecan contains no flour but it does contain fats. the pecan is a nut that can be consumed as a healthy snack. first of all, pecans are a source of fat (monounsaturated fat), but they provide less fat than some other nuts. pecans are a rich source of dietary fiber, manganese magnesium, phosphorus, thiamin, vitamin e…

glycolysis is a process that fuel your metabolism. it is apart of cellular respiration the process that produce atp.