In an experiment, a student adds baking soda (sodium bicarbonate) to vinegar (acetic acid) and observes that a
large amount of gaseous carbon dioxide is released. What is the scientific reason for this change?

A. Bake soda evaporates when added to vinegar,
B. Baking soda chemically changes when added to vinegar,
C. Baking soda's atoms are destroyed when added to vinegar.
D. Baking soda condenses when added to vinegar,

unicellular organisms, like bacteria, are able to perform all life functions within one single cell. multicellular organisms need many different types of cells to carry out the same life processes. each of these special types of cells has a different structure that it perform a specific function.

i believe it's c. the trait for large beaks will be passed on to future generations through natural selection.

since eventually smaller beaks would have to find another source of food or even eventually just die out from the lack of food.

a. 35°c

b. 25°c

c. 10°c

d. 40°c