Biology, 10.01.2020 02:31 njimenez1231
Which of the following is a benefit attributed to fructooligosaccharides that are found naturally in some fruits and vegetable and are commercially produced as reduced-calorie sweeteners?
a. increased triglyceride levels
b. relief of constipation
c. decreased glycogen storage
d. increased amino acid production
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Which of the following is a benefit attributed to fructooligosaccharides that are found naturally in...
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