Biology, 26.11.2019 12:31 yailin9562
Vinegar has a density of 1.01 g/ml and freezes at approximately 2°c (36°f). it has a sour taste and is often used to make pickles. it can also be combined with baking soda to produce carbon dioxide gas.
which of the following describes a chemical property of vinegar?
Answers: 1
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Vinegar has a density of 1.01 g/ml and freezes at approximately 2°c (36°f). it has a sour taste and...
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