Describe a food chain starting with a producer and ending with the tertiary consumer. include organisms that are found in the same food chain in nature. state the name of the organism and what trophic level the organism is found at in this food chain.

Answer and Explanation:

The linear feeding relationship between a producer and consumers is called a food chain. For example,

Grass( producer)  →   Mouse( primary consumer)  →  Snake(secondary consumer) →  Hawk( tertiary)

Most often in an ecosystem, herbivores feed on a variety of plant species while carnivores feed on a variety of herbivores. A nutritional dependency, which considers all those alternatives is called a food web.

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.