What are some harmful side affects in the food production

Harmful side affects in the food production:

· climate change

· eutrophication

· acid rain

· biodiversity

i think it would be b. tissue because an organ system is a group of organs that work together to perform one or more functions. each does a particular job in the body, and is made up of certain tissues.

the cells uses some of the atoms of the glucose molecules to atp molecules. the atoms of the glucose molecules will then be converted into energy which will be eventually stored in atp. the energy produced which are stored in atp are coming from the glucose’s chemical bonds.