During the light reactions of photosynthesis, plants convert light energy into
energy the plant can use. where is this energy stored?

One of the largest seafood exporters to the united states is a. china b. brazil c. mexico d. saudi arabia

Which of these serves as a reference for comparison during a scientific investigation? a)outcome variable (dependent variable) b) test variable (independent variable) c)control group d)hypothesis

Amylase becomes denatured at a temperature of 80°c. during an experiment to study the effect of varyingtemperature on enzyme activity, amylase’s reactivity with starch was measured at body temperature (37°c), andthen again at an increased temperature of 42°c. how would this increase in temperature affect the experiment