Why is it evolutionarily adaptive for flytraps to “eat” insects?

because the flytraps evolved and adapted to eating insects in order to survive and its part of their niche to keep the insect population at a gradual rate

the correct answer is: d. the saltine and pretzel are made of flour, yeast, and baking soda, and salt. the pecan contains no flour but it does contain fats. the pecan is a nut that can be consumed as a healthy snack. first of all, pecans are a source of fat (monounsaturated fat), but they provide less fat than some other nuts. pecans are a rich source of dietary fiber, manganese magnesium, phosphorus, thiamin, vitamin e…