Describe how a change in ph can alter the function of an enzyme in terms of the "lock and key" model. and describe how boiling/cooking an enzyme can alter the function of an enzyme in terms of the "induced fit model" ("in terms of" means that you explain something using the terminology/specific words that were used in the given information.)
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Ryan rears sheep for their wool. recently the quantity of wool that ryan gets has diminished. this is because the new sheep are not that wooly. ryan should add which nutrient to their feed so that the sheep becomes more wooly? a.cornb.ironc.cottonseedd. vitamin a
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How are the testes and ovaries similar? a. both produce sex cells. b. both connect internal reproductive organs to the exterior. c. both transport sex cells from their site of production. d. both store mature sex cells.
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Which statement names a physical property of wood? wood does not rustwood can burnwood can rotwood is softer than coal
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Describe how a change in ph can alter the function of an enzyme in terms of the "lock and key" model...
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