Decide whether each statement describes saturated fat, unsaturated fat, or both ; statement 1- contains nine calories per gram? statement 2- might increase ldl cholesterol levels? statement 3- maintain a good balance of cholesterol in blood? statement 4- examples include omega-6 and omega-3 fatty acids ? statement 5- absorbed by the villi of the small intestine? statement 6- solid at room temperature? what are the types of fat for each statement

Saturated fats are those in which there is no double bonds between the individual carbon atoms in their structure. They are generally solid at room temperature and are obtained from animal products. Unsaturated fats have at least one double bond in their structure. They are generally liquid at room temperature. Unsaturated fats are obtained from plants and fish.  

The correct type of fats for each statement is given below:

Statement 1- Both saturated and unsaturated fats contain nine calories per gram?  Statement 2- Saturated fats might increase LDL cholesterol levels? Statement 3- Unsaturated fats helps maintain a good balance of cholesterol in blood?  Statement 4- Unsaturated fats - examples include omega-6 and omega-3 fatty acids? Statement 5- Both saturated and unsaturated fats absorbed by the villi of the small intestine?  Statement 6- Saturated fats solid at room temperature?

the other person answer was correct :)

Proteins are the workhorses of the cell, controlling virtually every reaction within as well as providing structure and serving as signals to other cells. proteins are long chains of  amino acids  , and the exact sequence of the amino acids determines the final structure and function of the protein. instructions for that sequence are encoded in  genes  . to make a particular protein, a messenger ribonucleic acid (mrna) copy is made from the gene (in the process called  transcription  ), and the mrna is transported to the  ribosome  . protein synthesis, also called  translation  , begins when the two ribosomal subunits link onto the mrna. this step, called initiation, is followed by elongation, in which successive amino acids are added to the growing chain, brought in by transfer rnas (trnas). in this step, the ribosome reads the  nucleotides  of mrna three by three, in units called  codons  , and matches each to three nucleotides on the trna, called the anticodon. finally, during termination, the ribosome unbinds from the mrna, and the  amino acid  chain goes on to be processed and folded to make the final, functional protein