Which organism would be the secondary consumer in this food chain?
leaf insect bat cat

The term equestrian relates to which animal? bulls cows horses pigs

Which does not describe a physical change happening to water? water evaporating in the sun water reacting with nitrogen gas water freezing and being broken apart with a knife water heating up on a stove

One student group hypothesized that the dry baker's yeast must be alive.the temperature change, odor, and bubble foation, they said, indicated whych characteristic of life