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Examine the piece above. what is the subject matter in this piece? what is the content?
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Culinary arts- a serving of seafood appetizers is arranged on a bed of ice. dipping sauces are in the center with a tiny spoon for dishing them out. what technique did the chef apply to make the arrangements? the chef applied the technique to make the arrangements
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Statues from the golden age of greek art most often displayed...
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