Why is receiving an important step in the flow of food in an establishment? A. You verify the quantity of food.
B. You must sign the invoice.
C. You get to examine food for the first time.
D. You get to meet delivery suppliers.

Leon and sara are arguing over when the best time is to degrease soup. leon says that it's easiest to degrease soup when it's boiling. sara says it's easiest to degrease soup when it's cold. who is correct? a. neither leon nor sara is correct. b. leon is correct. c. both leon and sara are correct. d. sara is correct. student b   incorrect which correct answer?

What are the 6 principles of design

Which style of polyphony uses a borrowed chant and arranges several new melodies and texts above and unrelated to the chant?