Arts, 12.05.2021 23:20 charmrenee
A serving of seafood appetizers is arranged on a bed of ice. Dipping sauces are in the center with a tiny spoon for dishing them out. What technique did the chef apply to make the arrangements? The answer is plating
Answers: 3
Arts, 23.06.2019 02:30
How do these cultures use the element of shape in very similar ways
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Arts, 24.06.2019 08:00
Of the sound files in this unit, which renaissance work do you like best? why?
Answers: 1
Arts, 24.06.2019 08:30
Need some ! asap i need to figure out 3 major changes in bridges over time and why these changes to adapt to both improvements in technology and changing social links would also alot.
Answers: 3
A serving of seafood appetizers is arranged on a bed of ice. Dipping sauces are in the center with a...
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