Chef a and chef b are discussing roasting a turkey. chef a says it's necessary to truss the turkey to give it a smooth, compact shape and to it cook evenly and retain moisture. chef b says it's necessary to truss the turkey only to with its shape, not to aid in cooking evenly or retaining moisture. who is correct?

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artists need to create a realistic interpretation so that people in general can relate to the artwork. for a common people, an artist's impression gets increased only if he can create something which would look realistic. an abstract is difficult for a common people to understand whereas if a person can draw a girl with simple pencil sketch and if that looks like a real figure then the latter will be praised more than the former.