Stir-frying can produce vegetables that are a. crisp. b. soggy. c. uneven. d. browned.

12.     to produce a textured purée, you would use a/an a. food processor. b. wide-mesh sieve. c. immersion blender d. food mill. student a   incorrect which is correct answer?

If johnny ran a mile, where would he be?

How do i mark a person as brainliest?